Chocolate Pie - cooking recipe

Ingredients

2/3 c. sugar
3 Tbsp. cocoa
1/4 c. cornstarch
1/8 tsp. salt
2 3/4 c. milk
2 Tbsp. margarine
1 tsp. vanilla
1 graham cracker crust

Preparation

Gradually stir milk in the sugar, cocoa, cornstarch and salt. Bring to a boil over medium heat, stirring constantly; boil 1 minute.
Remove from heat.
Stir in margarine and vanilla.
Pour into graham cracker crust.
Chill.