Tomato Relish - cooking recipe

Ingredients

12 ripe tomatoes (fresh or canned)
1 c. vinegar
2 c. sugar
3 bell peppers, chopped
2 hot peppers, chopped (3 if short)
6 medium onions, cut fine
2 tsp. salt

Preparation

Mix all ingredients.
Bring to a boil.
Simmer 1 1/2 hours. Put in jars and seal.
Use large porcelain container.
Eat with chips.