Blender Banana Cake - cooking recipe

Ingredients

2 to 3 ripe bananas
1 c. vegetable oil
2 eggs
1 1/2 c. all-purpose flour
1/2 to 1 c. sugar
1 tsp. baking soda
1/2 tsp. salt

Preparation

In blender, puree bananas to make 1 cup.
Add oil and eggs. Blend well.
In a medium bowl, sift flour, sugar, baking soda and salt.
Pour in banana mix.
Mix until just blended.
Pour into prepared 9 x 9 x 2-inch pan.
Rap on table to remove bubbles. Bake in preheated oven at 350\u00b0 for 45 minutes, until center springs back.
Cool on wire rack.