Peanut Butter Pie - cooking recipe

Ingredients

6 oz. cream cheese
3/4 c. 10x sugar
3/4 c. peanut butter
2 Tbsp. milk
1 medium Cool Whip
1 graham cracker pie crust

Preparation

Blend 10x sugar and cream cheese until smooth and creamy.
Add peanut butter and milk, mix until well blended.
Stir in Cool Whip.
Blend until smooth and creamy.
Put in pie crust and refrigerate.