Shrimp Steamed In Beer And Dill - cooking recipe

Ingredients

1 lb. shrimp
1 bay leaf
1 tsp. allspice
1 dried hot pepper pod
6 sprigs fresh dill
1 clove garlic
8 whole peppercorns
2 small ribs celery with leaves
1/2 to 1 c. beer

Preparation

Do not peel shrimp; put in pan.
Add remaining ingredients. Bring to a boil and remove from heat.
Serve hot with melted butter or cold with cocktail sauce.