Ground Beef Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1 large onion
    1 large mango
    1 (12 oz.) pkg. medium noodles
    1 medium pkg. grated Cheddar cheese
    1 can cream of mushroom soup
    1 can tomato soup
    1 can nacho cheese or Cheddar soup
Preparation
    Brown ground beef, onion and mango; drain.
    Boil noodles until tender; drain.
    Combine ground beef mixture and all three cans of soup.
    Simmer for ten minutes, stirring often.
    Add to noodles. Stir and spread in large casserole dish or pan.
    Top with shredded Cheddar cheese.
    Bake for 15 to 20 minutes at 350\u00b0 or until cheese is melted.

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