Diabetic Apple Cookies - cooking recipe

Ingredients

3/4 c. chopped dates
1/2 c. peeled and finely chopped apples
1/2 c. raisins
1/2 c. water
1 c. plus 1 Tbsp. flour
1 tsp. ground cinnamon
1 tsp. baking soda
1/2 tsp. salt
2 eggs
1 tsp. liquid sweetener

Preparation

In a large saucepan, combine the dates, apples, raisins and water.
Bring to a boil; simmer for 3 minutes.
Remove from heat and cool.
Combine the dry ingredients; stir into the apple mixture, then combine the eggs with sweetener.
Mix well; add to the batter.
Mix well.
Drop by tablespoon onto a nonstick cookie sheet.
Bake at 350\u00b0 for 10 to 12 minutes.