Brandi'S Seafood Bake - cooking recipe

Ingredients

1 (8 oz.) can crab meat
1 (5 oz.) can shrimp
1 scant c. mayonnaise
1/2 c. chopped green pepper
1/4 c. chopped onion
1 1/2 c. chopped celery
1 tsp. Worcestershire sauce
2 c. potato chips, crushed
dash of paprika

Preparation

Combine all ingredients, except potato chips and paprika. Place in a casserole dish.
Top with potato chips and sprinkle with paprika.
Bake at 400\u00b0 for 25 to 30 minutes.