Cheese Balls(Appetizers) - cooking recipe

Ingredients

1 can biscuits
40 small squares cheese, cut up (Cheddar or Velveeta)
1 jalapeno, cut up very small
hot oil for frying (at least 2 to 3 inches deep)

Preparation

Cut biscuits into fourths.
Put a piece of cheese and a piece of pepper on each.
Pinch together to close edges.
Deep fry until golden brown.
Makes a great appetizer for kids.