Peanut Butter Pie - cooking recipe

Ingredients

4 oz. cream cheese
2 Tbsp. milk
16 oz. Cool Whip
1 c. powdered sugar
1/2 c. peanut butter
2 graham cracker pie crusts

Preparation

Combine the cream cheese, sugar and milk with peanut butter. Mix until creamy.
Fold in whipped cream and beat lightly until mixed.
Pour into graham cracker crusts.
Refrigerate.