Marinating Sauce For Meat - cooking recipe

Ingredients

5 oz. soy sauce
1/4 c. brown sugar or honey
1 Tbsp. lemon juice
1/4 c. bourbon
1 tsp. Worcestershire sauce
1 1/2 c. water

Preparation

Mix ingredients together and pour over roast and marinate at least 6 hours, turning after 3 hours.
This is excellent for beef or pork.
Charcoal broil roast (chuck takes approximately 30 minutes per side).