Herbed Oven-Fried Chicken - cooking recipe

Ingredients

1/2 c. flour
1/2 c. fine, dry bread crumbs
1 tsp. paprika
1 tsp. salt
1/4 tsp. pepper
1/4 tsp. dried thyme
4 to 6 chicken breasts, boned and skinned
1/4 c. oleo
1 Tbsp. vegetable oil

Preparation

Combine first 6 ingredients in a plastic or paper bag; shake to mix.
Place 2 to 3 chicken pieces in bag; shake well and set aside. Repeat with remaining chicken.