Broccoli Souffle - cooking recipe

Ingredients

2 pkg. chopped broccoli, cooked, drained and cooled
3 eggs, beaten well before added
1 Tbsp. onion flakes
1/2 c. mayonnaise
1 c. grated sharp cheese
1 can cream of mushroom soup
salt and pepper to taste

Preparation

Mix together.
Pour into baking dish.
Bake 30 to 45 minutes, until set up at 350\u00b0.