Milk Custard - cooking recipe

Ingredients

1 c. skim milk
2 eggs
2 Tbsp. flour
1/4 tsp. ground nutmeg
3 to 4 Tbsp. NutraSweet Spoonful

Preparation

Heat milk just to boiling in small saucepan.
Remove from heat.
Mix eggs and flour in small bowl.
Stir about 1/4 cup hot milk into egg mixture.
Stir egg mixture into milk in saucepan. Cook over low heat, stirring constantly, until thickened.
Cool until warm.
Stir in nutmeg and NutraSweet Spoonful.
Refrigerate until chilled.
Makes about 1 1/2 cups.