Mexican Casserole - cooking recipe

Ingredients

1 lb. ground beef, cooked
1 onion
1 can cream of chicken soup
1 can chili beans
1 can tomatoes
Lawry's salt
pepper
garlic powder
chili powder and taco sauce to taste

Preparation

Layer tortilla chips, beef mixture and English cheese in a casserole dish.
Repeat.
Preheat oven to 350\u00b0.
Cook for 30 minutes.