Lasagne - cooking recipe

Ingredients

1 lb. hamburger
32 oz. marinara sauce
6 to 8 oz. Mozzarella cheese
6 to 8 oz. Cheddar cheese
12 extra wide lasagne noodles

Preparation

Brown hamburger in pan.
At same time, boil water to cook noodles for 10 minutes.
Drain hamburger.
Add marinara sauce. Simmer until ready to put together lasagne.
Grate cheeses.
Drain noodles.
In a 9 x 13 x 2-inch pan, layer 4 noodles on the bottom. Pour 1/3 sauce over noodles.
Cover with 1/3 cheese.
Repeat layers.
Bake for 20 minutes in a 375\u00b0 oven.
Cool for 5 minutes. Cut and serve.