Broccoli Casserole - cooking recipe

Ingredients

3 pkg. chopped broccoli
1 can cream of mushroom soup
1/4 c. onion or 2 tsp. onion flakes
1 c. sharp Cheddar cheese, grated
1/2 c. mayonnaise
1 stick margarine
enough saltines, Ritz crackers or crushed cornflake crumbs to dry up margarine

Preparation

Drain cooked broccoli.
Combine all ingredients with broccoli, except margarine and crackers or cornflake crumbs.
Pour the ingredients in a saucepan and sprinkle the cracker crumbs or cornflakes into the margarine.
Sprinkle the margarine and crackers or cornflakes over the casserole.
Bake at 350\u00b0 for about 30 minutes.