Sweet Potato Bread - cooking recipe
Ingredients
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3 c. sugar
1 c. Mazola oil
4 eggs (1 at a time)
1 tsp. vanilla
1/2 tsp. cinnamon
1 tsp. cloves
1 tsp. salt
2 tsp. soda
3 1/2 c. flour
2/3 c. water
1/2 c. chopped dates or raisins
1/2 c. chopped pecans
2 c. mashed sweet potatoes
Preparation
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Mix well.
Put in four 1-pound coffee cans that have been greased and dusted with flour.
Bake 1 hour at 350\u00b0.
Cool 10 minutes.
Take out of cans and put on cookie rack to cool.
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