Unbaked Cheesecake - cooking recipe

Ingredients

lemon Jell-O (small size)
cream cheese (large size)
1 c. sugar
1 can (large) Carnation milk, whipped
1 small can crushed pineapple, drained
graham cracker or vanilla wafer crust

Preparation

Dissolve lemon Jell-O in 1 cup hot water.
Cool.
Cream large package cream cheese with 1 cup sugar.
Add Jell-O mixture.
Add Carnation milk.
Beat slowly with electric mixer until thick.
Add drained pineapple.
Pour into a 13 x 8 x 2-inch baking dish that has been lined with graham cracker or vanilla wafer crust.
Chill overnight.