Peanut Fudge(Microwave. Power: High. Time: 11 To 13 Minutes) - cooking recipe

Ingredients

2 c. sugar
2 c. firmly packed brown sugar
1 c. evaporated milk
1/2 c. butter or margarine
1 c. peanut butter
1 (7 oz.) jar Marshmallow Creme
2 tsp. vanilla extract
1 c. chopped pecans

Preparation

Combine first 4 ingredients in 2 1/2-quart casserole dish. Microwave at High 11 to 13 minutes.
Stir well at 4 minute intervals.
Add remaining ingredients and stir until melted.
Pour into buttered 13 x 9-inch dish.
Chill at least 2 hours.
Cut into 1-inch squares to serve.
Yield: 9 dozen 1-inch squares.