Sweet Potato Casserole - cooking recipe

Ingredients

3 c. cooked sweet potatoes
1 c. sugar
1/2 tsp. salt
2 beaten eggs
1/3 stick margarine
1 to 1 1/2 c. milk
1 Tbsp. vanilla
1 c. brown sugar
1 c. nuts
1/3 c. plain flour

Preparation

Mix cooked sweet potatoes, sugar, salt, eggs, margarine, milk and vanilla; put into casserole dish.
Next, for the topping mix brown sugar, nuts and plain flour together; apply on top.
Bake at 350\u00b0 for 30 to 35 minutes.