Tuna Salad - cooking recipe
Ingredients
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1 can tuna packed in spring water
1 stalk celery, chopped fine
2 hard-cooked eggs, cut in pieces
1 Tbsp. fine chopped onions
mayonnaise to taste
pickles, chopped
Preparation
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Mix all ingredients.
Serve as sandwich on bread or bun, or eat as salad on lettuce.
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