Tuna Salad - cooking recipe

Ingredients
    1 can tuna packed in spring water
    1 stalk celery, chopped fine
    2 hard-cooked eggs, cut in pieces
    1 Tbsp. fine chopped onions
    mayonnaise to taste
    pickles, chopped
Preparation
    Mix all ingredients.
    Serve as sandwich on bread or bun, or eat as salad on lettuce.

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