Ingredients
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1 c. oleo
1 c. brown sugar
2 1/4 c. flour
1 tsp. baking powder
1 tsp. vanilla
2 c. corn flakes or bran flakes
1 c. sugar
2 eggs
1 tsp. soda
1/2 tsp. salt
2 c. oatmeal
1 c. coconut
Preparation
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Cream oleo and sugars.
Add eggs and beat well.
Add dry ingredients and vanilla and mix well.
Stir in cereals and coconut.
Drop by teaspoonfuls on greased cookie sheet or form into balls.
Cook at 375\u00b0 for 8 to 10 minutes or until brown.
The dough can be refrigerated for two or three days.
Makes 6 dozen.
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