Vinegar Pie - cooking recipe

Ingredients

4 eggs
1 1/2 c. sugar
1 tsp. vanilla
1/2 stick butter
1 1/2 Tbsp. vinegar

Preparation

Melt butter.
Beat eggs with other ingredients.
Add butter to egg mixture and mix well.
Pour into 9-inch pie shell.
Bake at 350\u00b0 for 40 minutes.