Taco Salad - cooking recipe

Ingredients

1 lb. ground beef
1 large onion
shredded lettuce (1 head)
4 tomatoes, chopped
1 can kidney beans, drained
1 c. shredded Cheddar cheese
1 bag Doritos taco chips, crushed

Preparation

Brown and drain ground beef and onion.
Set aside.
Mix rest of ingredients and toss.
Pour hot meat on mixture.
Toss with 1 small bottle Hidden Valley Ranch dressing or 1 small bottle Thousand Island dressing and 3 tablespoons barbecue sauce.