Grandmother'S Meat Grinder Dip - cooking recipe
Ingredients
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1/2 c. green pitted olives
1/2 c. chopped sweet pickles or pickle relish
1 green pepper
1 onion
2 (8 oz.) pkg. cream cheese, softened
1/2 c. catsup
1/2 c. mayonnaise
1 Tbsp. horseradish (optional)
Tabasco (optional)
Preparation
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Grind the olives, pickles, green pepper and onion in meat grinder and let liquid drain off.
Mix all ingredients together until well blended and let set in refrigerator overnight.
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