Grandmother'S Meat Grinder Dip - cooking recipe

Ingredients
    1/2 c. green pitted olives
    1/2 c. chopped sweet pickles or pickle relish
    1 green pepper
    1 onion
    2 (8 oz.) pkg. cream cheese, softened
    1/2 c. catsup
    1/2 c. mayonnaise
    1 Tbsp. horseradish (optional)
    Tabasco (optional)
Preparation
    Grind the olives, pickles, green pepper and onion in meat grinder and let liquid drain off.
    Mix all ingredients together until well blended and let set in refrigerator overnight.

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