Never-Fail Wacky Cake - cooking recipe

Ingredients

3 c. flour
2 c. sugar
5 level Tbsp. cocoa
2 tsp. baking soda
1 tsp. salt
2 c. cold water
2 Tbsp. cider vinegar
3/4 c. cooking oil
2 tsp. vanilla

Preparation

Stir and mix well the first 5 ingredients by hand.
Make hollow hole in middle and add remaining ingredients.
Stir by hand until everything is wet.
Do not overbeat.
Put in ungreased 9 x 11-inch pan and bake at 350\u00b0 for about 45 minutes.