Pecan Pie - cooking recipe

Ingredients

1 c. corn syrup
1 Tbsp. butter
1/8 tsp. salt
3 eggs
1/2 c. sugar
1 tsp. vanilla
1 c. chopped pecans

Preparation

Put all together and mix well with mixer.
Put in uncooked pie shell and cook slowly about an hour at 325\u00b0.