Wiener Casserole - cooking recipe

Ingredients

1 pkg. wieners
1/2 can cheese soup
1/2 c. chopped onion
7 oz. macaroni, cooked
2/3 c. milk

Preparation

Cut up half of franks and mix in with other ingredients. Put in dish and bake, topped with whole wieners, at 350\u00b0 for 30 minutes.