Hawaiian Cake - cooking recipe

Ingredients

2 c. sifted flour
1 c. sugar
2 eggs
1 Tbsp. baking soda
1 (20 oz.) can crushed pineapple, undrained
1 c. chopped walnuts
1/2 c. coconut

Preparation

Put all ingredients into a bowl and mix well with a wooden spoon.
Pour into a well-greased and floured 9 x 13-inch pan. Bake at 350\u00b0 for 40 minutes or until done.