Pizza Pockets For Snackmaster - cooking recipe

Ingredients

1 pkg. bacon
1 pkg. sausage
1 pkg. pepperoni
1 large onion (optional)
1 medium bell pepper (optional)
1 bottle squeeze cheese or pizza cheese
1 stick margarine
18 to 20 slices bread
1 lb. hamburger (optional)
mushrooms (optional)

Preparation

Brown hamburger and sausage, cook bacon until crisp.
Drain before mixing.
Cut onion and bell pepper.
Put a little margarine on one side of all slices of bread.
Heat Snackmaster and lay bread with margarine side down.
Put ingredients on bread including the cheese and top with second slice of bread with margarine side up.
Close Snackmaster and cook 2 to 2 1/2 minutes. Yields 8 to 10 pizza pockets.