Apple Cheese Casserole - cooking recipe
Ingredients
-
1 can sliced apples (not pie filling)
8 oz. Velveeta cheese
1 c. sugar
3/4 c. flour
little milk
Preparation
-
Grease dish and place apples in bottom.
Mix cheese, sugar, flour and milk.
Cover apples with mixture.
Bake at 350\u00b0 for 30 minutes.
Good as a side dish or with Cool Whip as a dessert.
Leave a comment