Banana Pie - cooking recipe

Ingredients

prepared graham cracker pie crust
1 large box instant vanilla pudding and pie filling (prefer Jell-O)
2 medium bananas, sliced
lite Cool Whip

Preparation

Prepare pie crust for 8-inch or 9-inch pie plate.
Mix pudding according to directions on box.
Add 2 sliced bananas.
Mix and pour into pie crust.
Top with lite Cool Whip; refrigerate 30 minutes to 1 hour before serving.