Fruit Salad - cooking recipe

Ingredients
    1 (8 oz.) Cool Whip
    1 can Eagle Brand sweetened condensed milk
    1 can cherry pie filling
    1 can crushed pineapple, drained
    2 c. miniature marshmallows
    1 1/2 c. chopped pecans
    1 c. coconut
Preparation
    Whip Cool Whip and condensed milk together.
    Mix all other ingredients into the whipped mixture.
    Chill and keep refrigerated.

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