Fruit Salad - cooking recipe
Ingredients
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1 (8 oz.) Cool Whip
1 can Eagle Brand sweetened condensed milk
1 can cherry pie filling
1 can crushed pineapple, drained
2 c. miniature marshmallows
1 1/2 c. chopped pecans
1 c. coconut
Preparation
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Whip Cool Whip and condensed milk together.
Mix all other ingredients into the whipped mixture.
Chill and keep refrigerated.
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