Tortilla Roll - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    1 small can green chiles
    1 small jar sliced mushrooms
    1/2 can black chopped olives
    1 tsp. Accent
    4 to 5 chopped green onions
    1 pkg. tortillas (flour)
Preparation
    Mix ingredients and spread over tortillas; roll and put in Handi-Wrap.
    Refrigerate overnight and serve with salsa.

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