Tortilla Roll - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
1 small can green chiles
1 small jar sliced mushrooms
1/2 can black chopped olives
1 tsp. Accent
4 to 5 chopped green onions
1 pkg. tortillas (flour)
Preparation
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Mix ingredients and spread over tortillas; roll and put in Handi-Wrap.
Refrigerate overnight and serve with salsa.
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