No Fail Pie Crust - cooking recipe

Ingredients

3 1/2 c. flour
2 c. Crisco
1 egg
1 Tbsp. vinegar
6 Tbsp. water
1/2 tsp. salt

Preparation

Cut flour and Crisco together.
Add egg, water, vinegar and salt after mixing first in a cup.
Makes 3 (9-inch) pie crusts.