Italian Beef In Crock-Pot - cooking recipe

Ingredients
    1 pkg. Italian seasoning mix (Good Seasons) or 1 1/2 tsp. Italian season mix (Tones)
    1 tsp. salt
    1 tsp. pepper
    1 tsp. oregano
    1 tsp. garlic salt
    1 tsp. onion salt
    1 tsp. basil
    1 1/2 c. hot water
    4 to 5 lb. beef roast, boneless chuck or rolled rump roast
Preparation
    Pour ingredients over meat and cook in crock-pot on low all day. Either slice or pull apart for sandwiches.

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