Italian Meat Sauce - cooking recipe

Ingredients

1 minced glove garlic
1/2 c. chopped onion
2 lb. ground beef
2 (8 oz.) cans tomato sauce
2 (6 oz.) cans tomato paste
1 c. water
1 tsp. salt and pepper
1 tsp. oregano
1 tsp. thyme
1 (3 oz.) can mushrooms
1 bay leaf

Preparation

Cook onion, garlic and hamburger.
Add other ingredients; simmer for 30 minutes.
Serve over spaghetti.