Frozen Pea Salad - cooking recipe

Ingredients

lettuce, broken into pieces
onions
celery
hard-boiled eggs
water chestnuts (optional)
frozen peas
mayonnaise

Preparation

Use amounts for size of bowl or quantity needed.
Layer ingredients in order listed.
Cover top with mayonnaise (do not use salad dressing), sealing to edges so there is no place for air to enter salad.
Cover bowl with plastic wrap or foil. Refrigerate for 24 hours.
Mix together prior to serving.