Cheese Pretzel Sticks - cooking recipe

Ingredients

1/2 tsp. yeast
1/2 c. flour
3 Tbsp. hot water
1/2 c. sugar
2 Tbsp. grated cheese

Preparation

Mix ingredients; roll into 6-inch lengths. Allow to double in size. Bake at 425\u00b0 for 15 minutes (optional: sprinkle with water). Variation:
Add bacon bits, onion, garlic, etc. for different flavors.