Taco Pie - cooking recipe

Ingredients

2 cans crescent rolls
1 lb. ground meat
1 pkg. taco seasoning
1 jar taco sauce
1 bag Mozzarella and/or Provolone cheese

Preparation

Brown beef; drain fat.
Add taco seasoning and 3/4 cup water. Simmer for 15 minutes.
Separate crescent rolls and place in cup of 12-cup cupcake pan and form a \"bowl\" with crescent roll.
Do not let crescent roll form over sides.
This will burn.
Add seasoned ground beef to crescent rolls and top with cheese.
For extra cheesy flavor, add cheese to cooked beef and top with more cheese. Bake at 375\u00b0 for 10 to 13 minutes.
Pour taco sauce over top and serve.
Serves 6.