Rainbow Poke Cake - cooking recipe

Ingredients

1 (18.5 oz.) pkg. white cake mix, prepared
1 (3 oz.) pkg. Jell-O raspberry flavor gelatin
1 c. boiling water
1/2 c. cold water

Preparation

Prepare cake mix as directed on package, baking in well-greased and floured 13 x 9-inch pan.
Cool cake in pan for 15 minutes, then prick with utility fork at 1/2-inch intervals.