Company Chicken(Serves 4 To 6) - cooking recipe

Ingredients

1 (8 oz.) bottle Catalina salad dressing
1 pkg. Lipton onion soup mix
1 (12 oz.) jar apricot preserves
1 chicken (parts) or 6 to 8 chicken breasts, boneless and skinless

Preparation

Preheat oven to 325\u00b0.
Mix salad dressing, onion soup and apricot preserves.
Pour over chicken and marinate overnight (optional).
Bake 1 hour and 10 minutes, depends on thickness of chicken parts.
Serve with rice and tossed salad.