Mom'S Golden Casserole - cooking recipe
Ingredients
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1 c. raw rice
3 large carrots, shredded
2 c. American cheese, shredded
2 eggs, beaten
1/4 tsp. pepper
1 c. milk
1/4 tsp. salt
Preparation
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Cook rice. Add carrots, cheese and remaining ingredients (saving 1/2 cup cheese).
Place in casserole dish. Sprinkle extra cheese on top. Bake at 350\u00b0 for 30 minutes.
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