Chicken With Rice - cooking recipe

Ingredients

2 c. cooked rice
1 can cream of mushroom soup
1 can cream of chicken soup
2 cans water
1 pkg. dry onion soup
chicken pieces (of your choice)

Preparation

Mix soups with the water. Stir in rice and pour into a 9 x 13-inch pan (sprayed with Pam).
Place chicken pieces on top and sprinkle with the dry onion soup mix.
Cover with aluminum foil and bake 1 1/2 hours at 325\u00b0.