Double Chocolate Muffins - cooking recipe

Ingredients

1/4 c. butter
2/3 c. sugar
2 eggs
1 1/3 c. flour
3 Tbsp. cocoa powder
1 tsp. baking powder
1/4 tsp. salt
1 (8 oz.) plain yogurt
1 c. semi-sweet chocolate

Preparation

Preheat oven to 425\u00b0.
Grease muffin pan.
Cream oleo and sugar.
Add eggs.
Combine flour, cocoa, baking powder and salt. Add to mix alternately with yogurt.
Do not overmix.
Gently fold in chocolate morsels.
Bake 15 to 18 minutes.
Cool.