Heavenly Fruit Salad - cooking recipe

Ingredients

1 (3 oz.) pkg. lemon Jell-O pudding mix
8 oz. whipped topping
1 (17 oz.) can fruit cocktail
1 small can mandarin oranges
1 small can pineapple tidbits or chunks

Preparation

Prepare pudding mix as directed on package.
(Do not use instant.)
Cook and cool pudding completely.
Add whipped topping and well-drained fruit to pudding and mix well.
Pour into serving bowl and refrigerate.
Marshmallows can be added, if you desire. Serves 8.