Never Fail Dill Pickles - cooking recipe

Ingredients
    1/4 tsp. alum per jar
    2 Tbsp. dill each jar
    clove garlic
    3 c. water
    1 c. cider vinegar
    1/4 c. canning salt
    cucumbers
Preparation
    In top of jar put alum, dill and garlic.
    Pack cucumbers into jars.
    Boil water, vinegar and salt.
    Pour over pickles in jars and seal.
    Don't double recipe.

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