Never Fail Dill Pickles - cooking recipe
Ingredients
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1/4 tsp. alum per jar
2 Tbsp. dill each jar
clove garlic
3 c. water
1 c. cider vinegar
1/4 c. canning salt
cucumbers
Preparation
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In top of jar put alum, dill and garlic.
Pack cucumbers into jars.
Boil water, vinegar and salt.
Pour over pickles in jars and seal.
Don't double recipe.
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