Old Dutch Apple Strudel - cooking recipe

Ingredients

2 c. apples, sliced
1/2 c. honey
2 tsp. cinnamon
1 tsp. lemon juice
1 Tbsp. butter
1 c. flour, sifted
1 c. sugar
1 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1 egg, beaten

Preparation

Arrange apples in a buttered baking dish.
Drizzle honey over apples and sprinkle with cinnamon and lemon juice.
In a large bowl, combine flour, sugar, baking powder, baking soda and salt. Stir in beaten egg until mixture is crumbly.
Spoon the mixture evenly over the apples.