Ranch-Style Baked Beans - cooking recipe

Ingredients

2 Tbsp. butter
1 pkg. Lipton onion soup mix
1 (1 lb.) can kidney beans
1/2 c. cold water
2 tsp. vinegar
1 lb. ground chuck
2 (1 lb.) cans pork and beans
1 c. catsup
2 Tbsp. mustard

Preparation

Preheat oven to 400\u00b0.
In large skillet, melt butter or margarine and brown meat.
Stir in soup.
Mix beans, catsup, water, mustard and vinegar.
Pour into a 2 1/2-quart casserole or bean pot.
Bake 30 to 45 minutes.
Makes 8 to 10 servings.